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Carménère

Wine grape
The Carménère grape is a wine grape variety originally planted in the Médoc region of Bordeaux, France, where it was used to produce deep red wines and occasionally used for blending purposes in the same manner as Petit Verdot. Wikipedia
Origin: France and Médoc
Also called: Médoc: Grande Vidure, carméneyre, carmenelle, cabernelle, bouton blanc; Graves: carbouet; carbonet
Notable regions: Chile, Italy, Washington, California
Pedigree parent 2: Gros Cabernet
Species: Vitis vinifera
VIVC number: 2109