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Arachidic acid

Chemical compound
Arachidic acid, also known as icosanoic acid, is a saturated fatty acid with a 20-carbon chain. It is a minor constituent of cupuaçu butter, perilla oil, peanut oil, corn oil, and cocoa butter. The salts and esters of arachidic acid are known as... Wikipedia
Formula: C20H40O2
Melting point: 75.4 °C (167.7 °F; 348.5 K)
Molar mass: 312.5304 g/mol
Boiling point: 622.4°F (328°C)
Solubility in water: Practically insoluble in water
Density: 824 kg/m³
Classification: Fatty acid