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Leyden cheese

Leyden, from Dutch: Leidse kaas, is a semi-hard, cumin and caraway seed flavoured cheese made in the Netherlands from cow's milk. It is made both in factories and on farms, historically in the Leiden area. Leidse kaas is the most common type of... Wikipedia
Fat content: 30–40%
Source of milk: Cows
Texture: Hard