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Rojak

Dish
Rujak or rojak is a salad dish of Javanese origin, commonly found in Indonesia, Malaysia and Singapore. The most popular variant in all three countries is a salad composed of a mixture of sliced fruit and vegetables served with a spicy palm sugar... Wikipedia
Main ingredients: Fruits, vegetables, palm sugar, peanuts and chilli dressing
Origins: Indonesia and Java
Place of origin: Indonesia
Serving temperature: Fresh in room temperature