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Halloumi

Halloumi

Cheese
Halloumi or haloumi is a cheese of Cypriot origin made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. Its texture is described as squeaky. It has a high melting point and so can easily be fried or grilled, a property... Wikipedia
Region of origin: Cyprus
Energy: 336 kcal
Protein: 21.2 g