Mai Tai
Cocktail
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The Mai Tai is a cocktail made of rum, Curaçao liqueur, orgeat syrup, and lime juice. It is one of the characteristic cocktails in Tiki culture. Wikipedia
Main alcohol: Rum
Ingredients: 1 1/2 oz White rum, 1/2 oz Fresh lime juice, 1/2 oz Orange curaçao, and more
Preparation: Shake all ingredients except the dark rum together in a mixer with ice. Strain into glass and float the dark rum onto the top. Garnish and serve with straw.
Served: On the rocks; poured over ice.
Standard garnish: Lime peel and Pineapple spear
Drinkware: Highball glass
Creator: Victor J. Bergeron