×

Pinangat na isda

Dish
Pinangat na isda, also called pangat na isda, is a Filipino dish from Southern Luzon consisting of fish and tomatoes stewed in a broth soured with fruits like calamansi, bilimbi, tamarind, or santol. It can also be used to cook shrimp. It is... Wikipedia
Main ingredients: Fish, tomatoes, salt, souring agent (calamansi, bilimbi, tamarind, santol, etc.)
Origin: Philippines
Created by: Filipino cuisine