Ají de gallina
Food
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Ají de gallina is a Peruvian chicken stew. The dish is considered a popular Peruvian comfort food, and the name translates to "chicken chili" or "hen's chili" in English. Wikipedia
Alternative names: Ají de pollo
Associated cuisine: Peruvian
Ingredients generally used: bread, milk, cheese, nuts
Invented: 16th century
Main ingredients: Chicken, ají amarillo, sofrito
Place of origin: Peru