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Andrea Jourdan

Canadian chef and ghostwriter · andreajourdan.com
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Andrea Jourdan is a Canadian chef, ghost writer and a culinary author with over 100 published cookbooks. Wikipedia
Born: 1956 (age 68 years), Baie-Comeau, Canada
Books: Cooking with Red Wine, The Extra Virgin Olive Oil of Lucca, and 150 Best Desserts in a Jar